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Food and Drink

726 topics in this forum

  1. Worth buying a deep fryer?

    By DavyJonesLocker,
    • 16 replies
    • 420 views

  2. Steamed fish 清蒸鱼

    By abcdefg,   
    • 13 replies
    • 382 views

  3. What are the absolute, top of the line, fancy imported 方便面 that I can buy?

    By vellocet,
    • 15 replies
    • 391 views

  4. End of the season 青头菌

    By abcdefg,   
    • 0 replies
    • 244 views

  5. Stir-fried noodles 炒面

    By abcdefg,   
    • 2 replies
    • 289 views

  6. A Yunnan specialty: Wild mushroom sauce 鸡枞菌油

    By abcdefg,   
    • 1 reply
    • 314 views

  7. Fantastic fruits and when to eat them. (What's in season now?) 1 2

    By abcdefg,   
    • 30 replies
    • 1,303 views

  8. Wild mushroom stew for supper 野生菌炖汤

    By abcdefg,   
    • 4 replies
    • 324 views

  9. What's cooking? Post a picture of your most recent creation 1 2 3

    By somethingfunny,
    • 44 replies
    • 1,720 views

  10. Real Chinese Eats: Fresh lily bulbs in season 荷兰豆炒鲜百合

    By abcdefg,   
    • 1 reply
    • 354 views

  11. Turn leftovers into fried rice 剩菜变成炒饭

    By abcdefg,   
    • 2 replies
    • 269 views

  12. Yunnan's termite mushrooms 鸡枞菌 (Jizong Jun)

    By abcdefg,   
    • 2 replies
    • 518 views

  13. Long green beans and eggplant 四季豆炒茄子

    By abcdefg,   
    • 11 replies
    • 349 views

  14. help/translation needed of soup/stew recipe

    By ghstudio,
    • 5 replies
    • 225 views

  15. Chinese beef

    By abcdefg,
    • 13 replies
    • 369 views

  16. Pressure cooker 电压力锅 1 2

    By DavyJonesLocker,
    • 24 replies
    • 477 views

  17. Machine translation of Chinese recipes

    By abcdefg,
    • 5 replies
    • 336 views

  18. Spicy Chinese twice fried shrimp 油炸虾仁

    By abcdefg,
    • 2 replies
    • 335 views

  19. how to dampen down the pork flavour

    By DavyJonesLocker,
    • 18 replies
    • 556 views

  20. The anatomy of garlic: A key Chinese cooking ingredient 1 2

    By abcdefg,   
    • 25 replies
    • 1,443 views

  21. Honey rose milk tea 玫瑰奶茶

    By abcdefg,   
    • 14 replies
    • 706 views

  22. Local peaches: Poach them please 煮熟桃子

    By abcdefg,   
    • 2 replies
    • 384 views

  23. Have you found any interesting zongzi 粽子

    By abcdefg,   
    • 9 replies
    • 439 views

  24. Sweet and Sour Lotus Root 糖醋藕片

    By abcdefg,   
    • 3 replies
    • 408 views

  25. Chilled Cucumber Mint Soup 黄瓜薄荷凉汤

    By abcdefg,   
    • 5 replies
    • 394 views
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