nathanuk88 Posted November 11, 2004 at 04:51 PM Report Share Posted November 11, 2004 at 04:51 PM Hi i recently went to australia and on the way was in transit at singapore! At this cake shope there i had these Hong Kong Cocktail cakes, they were delicious and i was wondering if anyone knew the recipie? It was like a small sweet bread bun with like a sweet rice/coconut filling! thnx nathan Quote Link to comment Share on other sites More sharing options...
nathanuk88 Posted February 1, 2005 at 04:31 PM Author Report Share Posted February 1, 2005 at 04:31 PM No one has answered an i was jsut putting it to the top again to see if anyone knew anything bout them! I realllly liked them! Quote Link to comment Share on other sites More sharing options...
lambchopstick Posted July 14, 2005 at 05:40 PM Report Share Posted July 14, 2005 at 05:40 PM You'll probably have better luck searching on the internet for the word "cocktail bun" rather than "cake". It's a very common item in Chinese bakery and though I've never made it myself, I imagine the recipe would be very similar to any basic Chinese bun, with a filling that's rich w/ butter, egg yolk & shredded coconut. Good luck! Quote Link to comment Share on other sites More sharing options...
SumDumBeech Posted July 24, 2005 at 06:06 AM Report Share Posted July 24, 2005 at 06:06 AM the cocktail bun you are talking about has no rice in it, some bakeries don't even make it with coconut, i prefer the ones w/o the coconut :/ http://grabyourfork.blogspot.com/2005/05/st-honore-cake-shop-haymarket.html is this what you are talking about ? unless if you are a pastry chef, i wouldnt attempt to try it Quote Link to comment Share on other sites More sharing options...
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