Ian_Lee Posted July 1, 2005 at 09:18 PM Report Share Posted July 1, 2005 at 09:18 PM In HK, there is a restaurant chain which offers quality food at incredibly low price -- i.e. HK$1,388 for a complete banquet for 12 people that serves shark fin soup, abalone, sea bass,....etc with tips and drinks included. Frankly speaking, such price is even lower than my wedding banquet 20 years ago. Why do those restaurants engage in such cut-throat competition? Many people gossiped that actually the restaurants' owners operated at a loss. The more thriving the business, the more losses they suffer. Then why do they operate at a loss? It is because they are the tools for money laundering of some tycoons from Mainland China. Therefore the more money they lose, the happier they are. And of course so are the customers in HK. Quote Link to comment Share on other sites More sharing options...
Quest Posted July 2, 2005 at 04:40 AM Report Share Posted July 2, 2005 at 04:40 AM 唔出奇。 ............. Quote Link to comment Share on other sites More sharing options...
gougou Posted July 2, 2005 at 09:06 AM Report Share Posted July 2, 2005 at 09:06 AM Hmm, probably there's something I misunderstand here, but what is the use of laundered money if you lost it? Quote Link to comment Share on other sites More sharing options...
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